Natural sesame seeds are a versatile and nutritious ingredient, commonly used in various cuisines to add a nutty flavour and crunchy texture. These seeds are rich in essential nutrients, including calcium and manganese, which contribute to bone health and overall well-being.
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Natural (unhulled) sesame seeds.
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Ideal for baking, cooking, and garnishing dishes. They can be toasted to enhance their flavour and sprinkled over salads, bread, or stir-fries.
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A good source of dietary fibre, healthy fats, and essential minerals like calcium and manganese.